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xiaguan-1992-tuo-cha
Pu-erh shape - Tuocha, Bowl, or Nest - A convex knob-shaped tea, its size ranges from 3g to 3 kg or more, with 100g, 250g and 500g being the most common. The name for tuocha is believed to have originated from the round, top-like shape of the pressed tea or from the old tea shipping and trading route of the Tuo River.[16] In ancient times, tuocha cakes may have had holes punched through the center so they could be tied together on a rope for easy transport.

Source Web: Pu-erh tea shapes[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q840] [s63]





„Men laden with 'Brick Tea' for Thibet. One man's load weighs 317 lbs.“



„Dimocarpus longan, commonly known as the longan is a tropical tree that produces edible fruit. It is one of the better known tropical members of the soapberry family to which the lychee also...“



„In China, a wine made from jujubes, called hong zao jiu (红枣酒) is also produced. Jujubes are sometimes preserved by storing in a jar filled with baijiu (Chinese liquor), which allows them to be kept...“



„Camphor laurel contains volatile chemical compounds in all plant parts, and the wood and leaves are steam distilled for the essential oils. Camphor laurel has six different chemical variants called...“



„Small inspiration for your tea meditation“



„A lorry transporting tea from the estates“



„Munnar is a hill station on the Western Ghats, a range of mountains situated in the Idukki district of the Indian state of Kerala.“



„A press. In the past hand lever presses were used, but were largely superseded by hydraulic presses. The press forces the tea into a metal form that is occasionally decorated with a motif in...“



„Jasminum officinale, Botanical Magazine 31, 1787“



„A view of Darjeeling from Darjeeling station by Aranya449“



„Organic Mountain - Grown Tea Leaf: One bud and two leafs“



„A view of Fields and fields of...... Tea in Cameron Highlands, Malaysia.“





„Camellia sinensis“



„Dreaming of the Tiger Spring in Hangzhou 虎跑梦泉“




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Camphor laurel
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Quotes

„Bitterness
Broad leaf variety (Sinenesis Assamica) is high in natural constituents; polyphenols, caffeine,theine, etc. A particularly bitter flavour is a special characteristic of the Broad leaf variety, but it is important that it transforms quickly and does not linger. This is a mark of good quality Puer. NB there is a sub-variety in Yunnan - Var. ku cha which has different characteristics and does not transform in the same way.“

Source Web: Zhi Zheng Tea Shop. How to Identify Good Puerh Tea[online]. Available on WWW: <http://www.zhizhengtea.com>. [q766] [s84]

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Ziziphus jujuba,
Small inspiration
tea plantation
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