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A supplement to the book Puer Tea: Ancient Caravans and Urban Chic by Jinghong Zhang (University of Washington Press, 2013) PUER TEA DVD 6
“This is one of the best quality green tea which is produced in Yunnan province. First spring harvest in...
The best type of clonal tea, which was possible to taste this year. A wonderful, spicy, attractive and...
This cake is made from high quality gushu leaves sourced from Luo Shui Dong 落水洞 - a famous puer producing...
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„sha qing; 杀青. Literally to kill. So 杀青 translates as killing green. The process of pan 'frying' fresh tea arrests the action of plant enzymes that will have begun after picking.“