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Video Tags: Pu-erh, Sheng - Raw Puerh, Shu - Ripe Puerh, Tea infusion
Jinggu area, it's famous for one of varietal tea trees – Da Bai Hao – “Big White...
This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as...
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea...
Lao Banzhang 2004 is a pu-erh pressed into bamboo tubes. Mighty and rich tea soup...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...
Established in the Qing Dynasty and passed down for thirteen generations, Quanjihao...
„sheng; 生 - Raw, uncooked, un-processed. Here used to refer to Puer tea that is made from maocha that does not undergo further processing, other than steaming and pressing where it is made into cake, brick, etc. form.“
Quotes Tags: Sheng - Raw Puerh, Pu-erh, China
Mengsong is one of the oldest ancient tea area in Menghai. Baotang old village is located next to the...
Boyou tea factory was started by yet another ex-Menghai tea blender. Boyou is well known for showcasing...
dense, rich, bitter-sweet, fruity aroma, full body floods the whole mouth and gives a feeling of oily brew,...
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„Qing Ming Cha; 清明茶.said to be tea that is picked three days either side of the springtime festival - Qing Ming Jie 清明节- Grave Sweeping Festival which falls on April 4th and 5th.“