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Probably a small tea factory in Yi Wu area pressed this cake under the "zhong cha" label in 2003. Entirely...
This little cake come from border area with Myanmar from Kokang (果敢; pinyin: Guǒgǎn), area about 20km...
This is a lightly processed black tea that was hand-crafted using a wild tree purple leaf varietal from...
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„This place gives you a very happiness to watch the spring. Then, you can have a seat in a tea house near the cliff to enjoy a cup of Dragon Well green tea brewed in Tiger Spring water. You will find the spring water can bring out the best in each. It is called “spring taste”.“