ShopsBrewing Method for Phoenix Dan Cong Oolong in Chaozhou Style
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Video Tags: Oolong, Tea infusion
Teas
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„Wo Dui - this new process produced a finished product in a manner of months that many thought tasted similar to teas aged naturally for 10–15 years and so this period saw a demand-driven boom in the production of Hei Cha by the artificial ripening method. “
