Jinggu - China - Tea from 2005 till 2010





2006 Bailong TF Jinggu "Da Bai Hao" 357g

2006 Bailong TF Jinggu "Da Bai Hao" 357g
2.0 stars 1 review

Jinggu area, it's famous for one of varietal tea trees – Da Bai Hao – “Big White tomentum”. The tea leaves and buds with dense white tomentum are larger than other tea variety. Its delicate aroma is sweet and appealing, its taste is thick mellow and unforgettable. Sun dried 2006 spring material, compression is medium. Sweet, light floral with comfortable mouth feel. This tea is good to drink now. Yunnan Jinggu Tea Mill was founded in1958 and used to be one of the six CNNP...


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Quotes

„Kukicha (くき茶, stalk tea) - A tea made from stems, stalks, and twigs. Kukicha has a mildly nutty, and slightly creamy sweet flavor.“

Source Web: Japanese green tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Green_tea>. [q473] [s61]

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Chengdu, the capital
Chengdu, the capital
Chengdu, the capital
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