Home >  >  >  > 

Jinggu - 2013





2013 Jinggu Da Bai Hao Hong Cha

2013 Jinggu Da Bai Hao Hong Cha
4.5 stars 1 review

Jinggu area, it's famous for one of varietal tea trees – Da Bai Hao – “Big White tomentum”. The tea leaves and buds with dense white tomentum are larger than other tea variety. Its delicate aroma is sweet and appealing, its taste is thick mellow and unforgettable. This is one of highest Yunnan black tea production - first harvest, hand picked and highly selective process. Pleasant taste of Yunnan Hong Cha (black teas). The dry material - hairy aromatic long buds. Rich flavorful...


Theme

                                                                                                                                                                                                                               

Quotes

„tan qing; 摊青 - The process of laying freshly picked leaves out to allow the moisture content to diminish before frying“

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q634] [s78]

Photos

Darjeeling Tea
The fruits and seeds
Tea picker of Sri
Men laden with

We will help you with tea selection.

Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.    5 stars    5 stars 

More tea reviews

Review your cup of tea.

Review the tea you are drinking and help other tea lovers to find the right cup of tea.


      5 stars  3 stars   1 stars

Photos

Small inspiration
Chengdu, the capital
Plucking the tea
banner 4SUP.CZ - Nafukovací Paddleboardy