„tan qing; 摊青 - The process of laying freshly picked leaves out to allow the moisture content to diminish before frying“
Quotes Tags: Tea production, China
This is the first time we made blending raw puer cake, so we took advice from a more experienced tea...
Made entirely from spring 2002 material, this Banna wetter stored tea cake sports a smooth aged taste with...
A premium ripe tea composed entirely from 6 and 4 years aged ripe tea from Lincang. Light to medium...
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