ShopsPuer Tea Glossary - Zhi Zheng Tea Shop
„chun cha; 春茶 - spring tea. Normally divided into periods; 头春; tou chun/first flush, 二春; er chun/second flush, 春尾chun wei, tale of spring. Also see 波-bo is also used. chun; 纯 - pure. not pin pei“
Share on Facebook
Quotes Tags: Tea production, China
- Discussion: 0 comments
- Write a comment
Theme
Photos
Teas
BaDa 2013 - blind tasting set 1
1 reviewthe pressed leaves aroma is strong and fruity, the taste is bitter, nutty, almond, fruity, fresh, balanced,...
2014 Autumn Mengsong Bamboo Raw Puerh Tea
1 reviewThis tea come from autumn 2014 harvest from Mengsong (Menghai), blend of tea from different villages, trees...
2013 Yunnan Simao Premium Green Tea "Gao Shan
1 reviewThis is one of the best quality green tea which is produced in Yunnan province. First spring harvest in...
Tea by region
We will help you with tea selection.
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Review your cup of tea.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.
Photos
