Puer Tea Glossary - Zhi Zheng Tea Shop


„chun cha; 春茶 - spring tea. Normally divided into periods; 头春; tou chun/first flush, 二春; er chun/second flush, 春尾chun wei, tale of spring. Also see 波-bo is also used. chun; 纯 - pure. not pin pei“

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Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q599] [s78]


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zhang wei; 樟味 -

Teas

Bulang Shan 2013 - blind tasting set 4

Bulang Shan 2013 - blind tasting set 4
4.5 stars 1 review

rich and delicate bulang bitter taste with sweetish aftertaste, sweet tingling almost in the throat, after...

2013 Chawangpu "He He" Xiao Bing Raw 200g

2013 Chawangpu "He He" Xiao Bing Raw 200g
4.0 stars 1 review

He he is the last cake from Chawangpu 2013 spring production we offer now. He He is another...

2006 Changtai Long Ma Rui Ming "Dragon Horse"

2006 Changtai Long Ma Rui Ming "Dragon Horse" Raw Puerh Cake 400g
4.0 stars 1 review

This cake is composed of Lancang and Menghai area selected materials.After 5 years aging in dry storage,...

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The longan (龍眼 lóng
Jasminum officinale,
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