Puer Tea Glossary - Zhi Zheng Tea Shop


„cha ya; 茶芽. Tea tip/s. 芽 - ya literally means tooth, So the new shoots of tea leaves. These are generally the most prized, followed by other less exquisit formations such as yi ya yi ye,一牙一叶 and yi ya liang ye, 一牙两叶, etc.“

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Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q593] [s78]


Theme

                                                                                                                                                                                                                               

Photos

Small inspiration
Pu-erh shape -
The longan (龍眼 lóng
Tea Mountains Map,

Teas

2004 Jin Hao Feng Huang Ripe Puerh Tuo Cha

2004 Jin Hao Feng Huang Ripe Puerh Tuo Cha 100g
5.0 stars 1 review

The best ripe tuo cha this factory has ever made. The 801 product line is well known for the highest grade...

2012 Myanmar - Beyond The Small Mengsong

2012 Myanmar - Beyond The Small Mengsong Mountain Gushu Xiao Bing 200g
4.5 stars 1 review

The raw materials of this cake came from villages in Myanmar, its north border on small Mengsong mountain....

HeKai 2013 - blind tasting set 2

HeKai 2013 - blind tasting set 2
4.0 stars 1 review

nicely balanced bitterness with a breze of sweetness, beautiful honey-fruity aroma, pleasant and pure...

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Nèi fēi (内飞 or 內飛):
tea plantation
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