„Qing Ming Cha; 清明茶.said to be tea that is picked three days either side of the springtime festival - Qing Ming Jie 清明节- Grave Sweeping Festival which falls on April 4th and 5th.“
Quotes Tags: China
An old arbor Menghai blend. Thick body, lingering kuwei [pleasant bitterness], and plenty of oomph. This...
rich and delicate bulang bitter taste with sweetish aftertaste, sweet tingling almost in the throat, after...
He he is the last cake from Chawangpu 2013 spring production we offer now. He He is another...
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