„In recent decades, demand has come full circle and it has become more common again for Hei Cha, including Pu-erh, to be sold as the raw product without the artificial accelerated fermentation process.“
Quotes Tags: Pu-erh, Sheng - Raw Puerh
Di JIe is one of few villages around Bingdao. This maocha come from late September...
the pressed leaves aroma is strong and fruity, the taste is bitter, nutty, almond,...
This raw puerh cake is made of Wan Bang Tea House from Kunming. This product without...
Boyou was founded in 2005, now is one of the factories which still adhere to the...
This tea is from Jingmai Da Zhai, grown on the Da Ping Zhang area, and is considered...
Nicely processed and completely manually produced tea from Bada mountains. The tea is...
„Nèi fēi (内飞 or 內飛): A small ticket originally stuck on the tea cake but now usually embedded into the cake during pressing. It is usually used as proof, or a possible sign, to the authenticity of the tea. Some higher end pu'er cakes have more than one nèi fēi embedded in the cake. The ticket usually indicates the tea factory and brand.“
"Zi Qi Dong Lai" : The Purple Air coming from the east -- a propitious omen (from the East) is approaching...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia, which guarantees...
This little cake come from border area with Myanmar from Kokang (果敢; pinyin: Guǒgǎn), area about 20km...
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