„Gyokuro (玉露, Jade Dew) - Gyokuro is a fine and expensive type that differs from Sencha (煎茶) in that it is grown under the shade rather than the full sun for approximately 20 days. The name "Gyokuro" translates as "jade dew" and refers to the pale green color of the infusion. The shading causes the amino acids (Theanine) and caffeine in the tea leaves to increase, while catechins (the source of bitterness in tea, along with caffeine) decreases, giving rise to a sweet taste. The tea also has a distinct aroma.“
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
Grade: AA+ Cultivar: Yunnan Da Ye Harvest area: Si Mao, Yunnan...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia,...
Packing: vacuum, 50 grams, packaged in Japan Tea is an original packaged in Japan...
„The first flush takes place in late April to early May. The second harvest usually takes place from June through July, and the third picking takes place in late July to early August. Sometimes, there will also be a fourth harvest.“
Quotes Tags: Green tea
This brick was stored in Kunming since 2006, it was made by using the best raw materials Haiwan Tea Factory...
Classic Xiaguan green box JiaJi tuocha is replenished! Xiaguan TF has been producing Jiaji Tuocha...
This tea most closely resembles CNNP 7532, but we are labeling it as tiepai [pasted brand] because it is...
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