„chui niu; 吹牛. 吹 - chui, to blow. 牛 - niu, cow, but in this case can be read as 公牛 or bull. An almost default aspect of tea drinking - 'shooting the bull'. The talk that often accompanies tea drinking and can be peppered with much knowledge, a little exaggeration and some humour. Also 吹牛皮. 皮 - skin or hide. 'Blowing the bulls hide.'“
Quotes Tags: Teahouse, China, Experiencing tea, Pu-erh
„cha shi; 茶室 - Literally tea room. A tea shop. Also sometimes a brothel. Japanese friends who were so acquainted have told me that in China Town in Bangkok, up until a few years ago, there were a handful of such establishments, where one ostensibly went to drink tea, but could avail oneself of further diversions. Apparently, the tea was not up to scratch.“
Quotes Tags: Tea infusion, Teahouse, China
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an...
This tuo is composed from spring material from Menghai area (most from Bulang mountain) and from different...
Spring comes to Yunnan earlier this year. And also spring teas from regular spring harvest are picked a...
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„hou long; 喉咙 - The throat. Often used in describing the experience of tea drinking. A pleasant feeling in the throat is a key factor in evaluating the quality of tea; 喉咙舒服/喉咙不舒服 - a comfortable or uncomfortable feeling in the throat.“